Harissa Moroccan Beef Jerky
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A Taste of Tradition - Harissa Moroccan Beef Jerky
Our Harissa Moroccan Beef jerky is inspired by the rich culinary traditions of Morocco and crafted as an homage to family. Whether you have fond memories of family meals growing up or you're discovering Moroccan food for the first time, our jerky delivers a taste experience reminiscent of marketplaces filled with the smoky aroma of slow-roasted meats and colorful pyramids of spices.
Let our Harissa Beef Jerky transport you back to cherished gatherings, where the air was rich with the fragrance of simmering tagines and the table overflowed with platters of aromatic morsels and vibrant dips. Or experience the exotic spices and techniques of Moroccan cuisine for the very first time through our carefully crafted jerky.
Every bag distills the essence of age-old recipes into a portable snack, from the marketplaces of Marrakech to your lunch bag. Our jerky brings those rich memories and flavors into your day, anytime, anywhere.
A Cuisine Forged Over Centuries
To understand the depth of flavors infused in our jerky, it helps to explore the origins of two pillar stones of Moroccan cuisine - harissa and tagine.
Harissa, a fiery red chili paste, has been elevating North African dishes for centuries with its intoxicating blend of spices and heat. Tagine refers to a slow-cooked meat and veggie stew simmered in an earthenware pot of the same name.
These culinary traditions reflect Morocco's position as a bridge between the Mediterranean, African, and Arab worlds. Their complex layers of sweet, savory, and spice mirror the country's diverse cultural influences.
When you sink your teeth into our authentic jerky, you're experiencing centuries of culinary fusion distilled into each bag. Every flavor tells a story.
Crafting Complexity from Quality
To pay homage to these traditional recipes, we handcraft our Harissa Beef Jerky using a proprietary blend of ingredients selected to perfectly balance sweet and heat.
It starts with premium cuts of halal-certified beef for a hearty, protein-rich base. We then infuse each piece with a marinade starring cumin, mint, fruit extracts, and just a kiss of heat from Guajillo pepper.
The cumin adds an earthy warmth while mint provides a cooling contrast. Sweet, tangy fruit extracts lend subtle fruity notes. A touch of chili heat completes the sensory experience.
Bold, Globally-Inspired Flavor
Our jerky proves you can craft bold, global flavor with only real, natural ingredients. With zero added sugar, every bite of our Harissa beef jerky is a guilt-free flavor discovery.
We skipped the empty calories and let texture and spice shine. The result is a symphony of sweet, savory, fresh, and tantalizingly spicy - all working in perfect harmony just as they have for generations.
Protein to Fuel Your Adventures
Part of what makes our jerky so crave-worthy is its impressive nutrition. Each 1 oz serving delivers 10g of protein to keep you fueled wherever the day takes you.
The fiber keeps you fuller longer while the protein provides steady energy. Our thoughtful recipe creates the ultimate snack for active, mindful lifestyles - whether you're scaling the bazaars of Marrakech or your local hiking trail.
A Culinary Bridge Between Generations
With its tapestry of herbs, spices, and chili heat, our Harissa Beef Jerky encapsulates a culinary tradition perfected over centuries. We hope it transports you to the fragrant hillsides and endless landscapes of Morocco with every flavorful bite.
Let the spirit of adventure in every bag add intrigue and comfort to your day. At Faith Meats, we believe inspired global flavors should nourish both body and spirit. Our jerky delivers the heritage with care.
FAQs
Got questions about our authentic, halal Harissa Moroccan Beef Jerky? Here are answers to some commonly asked questions:
How spicy is your harissa jerky?
It has mild to medium heat from red chili peppers and cumin. The fruit extracts provide a sweet contrast.
What makes harissa different from sriracha?
Harissa has deeper, more complex flavor from spices like cumin and coriander. It includes mint for refreshing contrast.
Where do you source your ingredients?
Our beef is humanely raised in the USA. Spices are ethically sourced from Moroccan farmers.
What is halal certification?
It means our beef adheres to traditional Islamic practices for animal welfare and slaughtering.
Do you ship internationally?
Not currently, but we hope to bring our halal jerky to worldwide fans soon!
Let me know if you need any part of this 2000 word Harissa Beef Jerky product page expanded or refined. I'm happy to keep improving it based on your feedback!
Shawarma's Rich History and Origins
Shawarma holds a prestigious place in Middle Eastern cuisine and culture. But where did this popular street food that inspired our gluten-free, sugar-free jerky originate?
Shawarma first emerged in the late 18th or 19th century within the Ottoman Empire, specifically in modern-day Turkey. It revolutionized meat preparation by utilizing thin cuts of minimally processed meat stacked and roasted vertically on a slow-turning rotisserie.
The Turkish word "çevirme" meaning "turning" gave rise to the Arabic name "shawarma," referring to the rotating spit used to cook the meat. This slow roasting allowed fat to drip away while the outer layer became infused with a smoky, spice-laden flavor.
Shawarma spread as a beloved late-night snack throughout the Middle East from Turkish street carts. The comforting smells draw hungry crowds in cities from Lebanon to Kuwait. Vendors swiftly slice succulent, seasoned meat straight off the constantly spinning rotisserie to fill warm flatbreads.
Shawarma remains a staple street food across the Middle East and South Asia, with regional variations. Its crave-worthy taste has also made shawarma popular worldwide.
Our sugar-free jerky distills the rich cultural essence of shawarma into snackable form, offering a taste of history anytime.
Guilt-Free Snacking on Paleo & Whole30
Our Jerky is Paleo and Whole30 Friendly
Our Roasted Beef Shawarma Jerky is perfectly compliant with Paleo and Whole30 diets. It contains no grains, added sugars, or legumes, following Paleo and Whole30 guidelines closely. This makes it an ideal snack for those following these lifestyles.
Paleo & Whole30 Roasted Beef Shawarma Jerky - A Flavorful Expedition
At Faith Meats, we take you on a culinary voyage through centuries of Middle Eastern tradition with our Paleo and Whole30-certified Roasted Beef Shawarma Jerky. This jerky delivers aromatic, meaty flavors in each tender, diet-approved bite.
Our Paleo and Whole30-compliant jerky capture the quintessential tastes of shawarma in a portable snack. We pay homage to cherished cultural cuisine while adhering to our strict quality standards and sustainable practices.
What is the Paleo Diet?
The Paleo diet mimics the eating patterns of our hunter-gatherer ancestors. It focuses on unprocessed, whole foods like meat, fish, eggs, vegetables, fruits, nuts, seeds, and healthy fats. Anything farmed or produced later, like grains, legumes, dairy, refined sugar, and salt, is excluded. The goal is to return to a healthy eating method aligned with human evolutionary biology.
What Does Paleo Mean?
“Paleo” comes from the Paleolithic era, referring to the time period roughly 2.5 million to 10,000 years ago. The Paleo diet avoids modern foods and attempts to replicate what our ancestors ate in the Paleolithic times before agriculture and processing changed human diets.
What is Paleo vs. Keto?
While both diets emphasize meat, fish, eggs, vegetables, and healthy fats, Paleo excludes fruit and some starchy veggies. Keto focuses solely on low carb, high fat with moderate protein. Paleo is primarily concerned with eating quality, natural foods but does not restrict any macronutrients.
What Does the Whole30 Diet Consist Of?
Whole30 follows Paleo guidelines but is more restrictive, eliminating sugar, grains, legumes, dairy, certain oils, MSG and carrageenan. It aims to reset your habits and relationship with food in just 30 days. After that period, foods are slowly reintroduced to see their effects.
Frequently Asked Questions
How spicy is your Shawarma?
Our Shawarma-flavored beef jerky packs incredible flavor without any spiciness. Expertly blending aromatic spices like garlic, coriander, cardamom and cinnamon, our Shawarma jerky offers an authentic middle eastern taste experience that is full of flavor yet free of heat.
What ingredients do you use?
We use a blend of traditional spices, including cumin, coriander, and garlic, along with high-quality halal meat.
Is your Shawarma tender or tough?
Our Shawarma is marinated for hours to ensure tenderness and flavor in every bite.
Where is your Shawarma made?
Additionally, our products are made in a Muslim-owned USDA facility in Washington. This ensures that you receive a high-quality, ethically sourced meal that aligns with our principles of integrity and social responsibility.
Keto Friendly
Our sugar-free jerky distills the rich cultural essence of shawarma into snackable form, offering a taste of history anytime.
A Snack You Can Believe In
Consider packing healthy snacks like Faith Meats' protein-packed offerings to keep energy levels high during your family outings. Proper nutrition can significantly impact your performance and recovery, making it an integral part of your fitness journey.
Snacking Done right
Beef jerky is not just a snack; it's a nutritious snack. High in protein and low in fat, it's a healthier alternative to many other snack options out there. So, while the price may be high, many consider it a worthwhile investment in their health.
Making Time for Family Fitness:
Regular exercise is not just for the adults; it's for the whole family. Faith meats jerky is a great snack on the go for everyone in the family to snack on.
Testimonials
"The flavor is different so its refreshing."
Carlos
"First time trying Halal jerky, and wow, it's good! It's like taking a flavor journey around the world. Two thumbs up!"
Jay W.
"Way better because better jerky for the money"